Marine Predators Decline, As Overfishing Takes Toll: University Of British Columbia Study

Tuna

First Posted: 12/05/11 06:19 PM ET Updated: 12/07/11 03:27 PM ET

VANCOUVER - Overfishing is taking a heavy toll on marine predators such as sharks, tuna and swordfish, says a new study by scientists at the University of British Columbia.

The study, published online Monday in the journal Marine Ecology Progress Series, says predator species in north Pacific and Atlantic waters have dropped by more than 90 per cent since the 1950s.

The study found that predator species are also experiencing a dramatic decline in the south seas as those species are caught and sent to northern markets for consumption.

"It's important because fish are the last food we harvest from the wild at any type of scale," said lead author Laura Tremblay-Boyer. "When you eat fish, it's usually a predator fish. Whether it's a fish stick or you're at the restaurant, it most likely comes from another country."

Tremblay-Boyer, now a PhD student at UBC, said she conducted the research while finishing her master's degree.

Because it's impossible to count fish in the world's oceans, Tremblay-Boyer and her fellow researchers developed a model that analyzed data such as ocean temperature, the presence of algae, and the distance in the food chain that predator species were to the algae, much like a food pyramid.

The scientists also used a global database of fisheries catches between 1950 and 2006.

Tremblay-Boyer said the results were much like checking a bank account balance for the world's oceans.

"The global overview we have is most definitely not showing a great account balance," she said. "It's going down."

She also said fishing is a huge driving force in the deterioration of the marine ecosystem, noting that the removal of fish from the ocean can be compared to clearcuts in the Amazon.

After running out of predator fish in the north Atlantic and Pacific, rather than implementing strict management and enforcement, the fishing industry pointed its bows south, co-author Daniel Pauly said in a media statement.

The southern hemisphere predators are now on the same trajectory as the ones in the northern hemisphere. What happens next when we have nowhere left to turn?

Tremblay-Boyer said it's interesting to see how the decline in predator fish has spread from the north to the south, a fact she said will have some very human impacts.

"We have the choice if we're going to eat steak, or tofu or fish," she said. "Some people can only eat fish because they live by the coast. When we eat fish that comes from the south we affect those people."

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Fishing nets encircle Atlantic bluefin tuna during the onset of tuna season off the coast of southern Spain. An October 2011 study suggests anglers double-dip on their fishing quotas for the rare, eastern Atlantic bluefin tuna.
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02:03 AM on 12/07/2011
Decades ago Jacques Cousteau remarked that there was not an ocean he had sailed
that did not have a thin layer of oil on its surface.
We all know this thin layer of oil affects plankton production and hence, the entire ocean food chain.
Oil spills, raw chemicals, industrial pollution, sewage, over fishing, bottom scraping,
and 'The Great Pacific Garbage Patch', (toggle this one) are all contributors in what some studies suggest
has resulted in a 90% reduction of ocean life over the past century.
Our breeding of select fish species (to the detriment of others), the eradication of natural predators
and successive Government's attempts to micro-manage the ocean has clearly upset Mother Nature.
I would guess that about 80% of the world lives within 200 miles of an ocean.
To suggest that they could exclude a daily staple, so that oceans could recover, would be naive.
However, it is a market economy.
When the price gets to high, people don't buy.
Sadly, some species will become extinct.
05:51 PM on 12/06/2011
Methinks this is not very good news. Actually it is damn sad.
03:55 PM on 12/06/2011
No biggie, Japanese scientists have created “meat” from sewage aka poop burgers.
http://www.digitaltrends.com/international/japanese-scientists-creates-meat-out-of-feces/
05:53 PM on 12/06/2011
GREAT!!! you just gave rotten ronnie"s an idea. Recycled burgers coming soon!
12:54 PM on 12/07/2011
Ha, thats nasty but it wouldn't suprise me.
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Derni
03:41 PM on 12/06/2011
That's okay..those that deny food and water with become scarce within the next 50 or more years probably have the answers LOL...I'm glad I'll be dead and not around to witness the horrific human calamity that will take place once water an food become absent in India and Africa and the China..so what will the next war be over?? food and H20..and the USA government is already preparing for this potential war
03:37 PM on 12/06/2011
People do not realize eating fish, esp. predatory fish, increases the chances of exposure to PCB's.
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Rosewren
The power of kindness is infinite
03:19 PM on 12/06/2011
Another problem for these predator fish is that their own food source is being over fished. The Menhaden fish is being seriously depleted and this will affect the ecosystem in the Atlantic Ocean.

http://www.care2.com/causes/a-small-fish-with-big-problems.html
03:18 PM on 12/06/2011
Sharks are declining because of Shark fin soup-what country eats that? 3 guesses.

I do not eat and will not eat farm raised seafood-rather do without.
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Tikiman
Just out taking my dogma for a walk.
02:54 PM on 12/06/2011
Just further proof that although we consider ourselves the most intelligent species, we are in fact the dumbest.
This user has chosen to opt out of the Badges program
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05:56 PM on 12/06/2011
and GREEDY
02:47 PM on 12/06/2011
Watch "Sharkwater." We are destroying the balance of the oceans, seriously, and no one is aware of it.
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CSKAP
Morlock or Eloi?
02:36 PM on 12/06/2011
I think if we do away with all the "job killing regulations" the Free Market will fix all this.
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biskitdaddy
Romnesia is covered under Obamacare!
04:05 PM on 12/06/2011
Nice post.
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HUFFPOST SUPER USER
Scooterish
Please pass the meat!
03:37 PM on 12/13/2011
Not really. Not reliable.
02:29 PM on 12/06/2011
Try new Soylent Green . . Made from Plankton!
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tedhices
I don't need no Wah-Wah
02:23 PM on 12/06/2011
Meat, meat, gotta eat.

Fish, fish, a delicious dish.

Tofu, tofu, no F U.
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kathy001
Don't bogart that duck
02:15 PM on 12/06/2011
As the oceans go, so goes the world. There are simply too many people for this planet to sustain.

And yet, we continue to worship excess propagation - as if we were nothing more than mindless reproduction machines.
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FoxIslander
Fox Island...no relation to Fox News
02:41 PM on 12/06/2011
...agreed...key word 'worship".
02:42 PM on 12/06/2011
If we had a global plan for sustainability maybe. With corporations just seeking short term profits there is no way to herd the cats into a plan.
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kathy001
Don't bogart that duck
05:34 PM on 12/06/2011
So true.
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Dnietz
politics is obsolete
02:14 PM on 12/06/2011
humanity is in for an unpleasant awakening
02:14 PM on 12/06/2011
Not mentioned in this story is that worst predator of all is that vainglorious species that ironically gave itself the name of 'homo sapiens' ..... the 'wise' or 'prudent' aspect of that self admiring lable is in rather shot suppy.
If there ever was a time for UN leadership this is it .... then again with the 'free' world's leadership given over to states that prize predatory economic systems over the health of individuals or of ecosystmes US and Canada (note the latter recently wimping out of the Kyoto accord). ...
SIGH! ... it is too early in the morning for this dreary state of mind ....
Is it too late for some wise / prudent leadership? Lately, it seems, that many of the youth demonstrating about the economy and other relevant issues, are the only hopeful signs on the horizon. ARE THERE OTHER SIGNS OF HOPE OUT THERE?

Will there be an award for whoever catches the last swordfish? or the last Tuna? ....
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biskitdaddy
Romnesia is covered under Obamacare!
04:06 PM on 12/06/2011
"Not mentioned in this story is that worst predator of all is that vainglorio­us species that ironically gave itself the name of 'homo sapiens'

Perfectly stated.