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Ikea Food Put To The Test

09/23/2015 02:58 EDT | Updated 09/23/2015 02:59 EDT

If you've never eaten at Ikea, you've probably wondered why so many people make a big deal about it.

In the video above by Buzzfeed, four people taste a variety of dishes from roasted cauliflower and sweet potato sauce to Swedish meatballs to the new vegan ones.

Ikea's first restaurant opened in 60s after founder Ingvar Kamprad said he felt too many people were leaving the store because they felt hungry, the Telegraph revealed.

According to the Wall Street Journal, more than 600 million customers dine at Ikea every year, resulting in a cool $1.5 billion in sales for the food division alone.

Do you stop at the restaurant when you visit Ikea? Let us know in the comments below.

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