Entries by Rebecca LeHeup from 06/2012

Room For Everyone At Luminato's Table

| Posted 06.14.2012 | Canada Living

This year's Luminato Festival has a new culinary twist -- the Toronto Carretilla Initiative -- an experiential installation by artist Rainer Prohaska. The installation, made of shopping carts, boards, clamps, sheet metal and other building supplies, brings together function and form -- and food! Participation is free. I am highly recommending this to any foodie, budding cook, or art lover!

In Search of the Best Butter Tart

| Posted 06.16.2012 | Canada Living

The butter tart is one of Canada's quintessential culinary delights -- the earliest recipe found in the Women's Auxiliary of the Royal Victoria Hospital Cookbook printed in 1900 in Barrie, Ontario. The English-Canadian version of the butter tart consists of butter, eggs and sugar in a pastry shell and is known as a sugar pie or tarte au sucre to French Canadians. I went on an adventure to find the best...

Cheese Lovers of Ontario, Unite!

| Posted 06.18.2012 | Canada Living

It's exciting times for a cheese lover in Ontario where there is a renaissance in artisan cheese production. Several weeks ago I made my way to the Dairy Capital of Canada (that's Woodstock in Oxford County, in case you didn't know) where I spent a day in the life of a cheese maker.