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Lisa Rutledge, Dt.P

Lisa Rutledge is a registered dietitian who helps people redefine their relationship with food. She blogs at www.LisaRutledge.ca

Lisa Rutledge is a registered dietitian with specialties in weight management and disordered eating. She has made it her mission to help people with complicated relationships with food simplify eating and feel better about themselves. She works as a private consultant, runs workshops and presentations as well as shares her knowledge through her blog www.LisaRutledge.ca, podcasts and online videos. Lisa has worked with various media organisations such as CBC radio, Radio Centre-ville, MUHC magazine and the Montreal Gazette. She believes that a healthy life requires eating your foods you love.
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Doing Self-Care The Right Way This Holiday Season

The holiday season means constant activities, festivities, shopping, gatherings, and of course, lots of food. This can be exciting for many, and daunting for others. Food should not be a source of stress or guilt during the holidays (or ever) and it's important to make time for self-care to stay healthy and to reduce stress.
12/12/2016 02:25 EST
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Doing Healthy Vegetarian Eating The Right Way

A well-planned healthy vegetarian diet can lower the risk of heart disease, high blood pressure, high blood cholesterol, type 2 diabetes, obesity, and various types of cancer. Even making small dietary changes, such as participating in meatless Mondays, is a great first step towards a more environmentally sustainable lifestyle.
04/25/2016 09:12 EDT
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Why Heart-Healthy Eating Isn't As Bad As You Think

I have to admit, I hate talking about what not to eat. Not only is it boring and a kill-joy, but it perpetuates the myth that dietitians take away food choices. But, if you are trying to lower your cholesterol levels, here are some interesting nutrients you'll want to consider including more often.
02/08/2016 04:48 EST
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5 Misconceptions About Eating Disorders

Eating disorders are more than just "extreme dieting," they are psychological disorders that stem from complex underlying issues. There are many stereotypes and myths surrounding eating disorders, and the resulting stigma can make it more difficult for those affected to seek treatment.
02/01/2016 01:56 EST
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How To Have A Healthy Body On A Healthy Budget

Although the holidays are well behind us, the pinch of all that holiday spending is still being felt. On top of that, resolutions made to eat better can seem impossible when budgets are tight. The good news is that there are ways to eat well this winter while trying to cut back on food spending.
01/13/2016 12:23 EST
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Stop! Don't Just Jump Into Another Weight-Loss Program

If you feel that your eating is out of control, don't run into the arms of another diet, it will only make things worse. Instead, try eating three normal meals every day and consider how labelling foods as "bad" is affecting you and reach out to a local dietitian who practices mindful eating.
01/05/2016 09:31 EST
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The Unconventional Guide To Pulses

Let me start by saying this is not an article about blood pressure. Believe or not the word "pulse" has a meaning other than the beating of your heart. In nutrition, the word "pulse" is derived from the latin word "puls" which means thick soup or potage, and refers to the dry seed of the legume family.
11/18/2015 01:13 EST
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The Health Benefits Of Not Going Wheat-Free

Dr. William Davis writes, "Modern grains are silently destroying your brain." That's right, a credible doctor told the public that wheat is killing us. Stephen Yafa argues that Davis' Wheat Belly misinformed the public about wheat: it is not the grain itself that is bad for us, but rather how the grain is processed.
10/27/2015 05:13 EDT