Malcolm Jolley
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Malcolm Jolley is the founding editor of Good Food Revolution, a not-for-profit news website about artisanal food and wine and the people that make, serve and sell it. Learn more at www.goodfoodrev.com.

Blog Entries by Malcolm Jolley

Occupy Foodstock: A Tastier Cause

Posted October 20, 2011 | 10:11:25 (EST)

I had a meeting in Toronto's financial district on Monday morning, and then a lunch date a little to the east at Jamie Kennedy's Gilead restaurant in Corktown. I decided to walk from the first to the other to see if and how Bay Street was "occupied" (as far as...

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Where Does Your Thanksgiving Dinner Come From?

3 Comments | Posted October 8, 2011 | 09:23:41 (EST)

Thanksgiving began as a Christian holiday, famously exported by Plymouth Puritans to our side of the Atlantic, where it stuck big time. The idea of the "holy day" was to thank God for the bounty of the harvest, a more or less universal sentiment among religions since the dawn of...

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