Applesauce

RECIPE: Tart and Tasty Raw Applesauce in a Flash

Meghan Pearson | Posted 12.31.2012 | Canada Living
Meghan Pearson

Raw food is often seen in one of two ways: super bland and boring or far too complicated. But, there are also days when I just don't have the energy or time to commit to a prep-heavy menu, and on those occasions all I want is to be able to present as many fresh foods I can, in the quickest and simplest way possible. That's where this quick and easy raw applesauce comes in.

When Life Gives You Apples, Make Applesauce

Meg Tilly | Posted 11.28.2011 | Canada Living
Meg Tilly

I feel clever because I took something that an ordinary person would throw away, or eat and resent because the yellow/peach coloured apples were mealy. But as applesauce, those pathetic specimens are going to be so good that I might even lick the bowl, and because it's just me here, nobody will know the difference.