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Natural, nutrient-dense foods are known to help protect against, mitigate and even cure many chronic diseases, slow the effects of aging and promote longevity. They are able to do so by decreasing and controlling inflammation in the body, which is at the root of many ailments and a major contributor to premature aging.
Canada was generally lauded for its universal healthcare system but also faulted for its high costs as well as timeliness and efficiency of care. High marks were given to Australia for quality and cost efficiency. To turn things around, WHO experts recommend that policymakers in the respective healthcare systems combat first today's fastest spreading health threats.
Chronic diseases account for 36 million deaths annually, over 60 per cent of the human mortality rate. They continue to accelerate globally and are advancing across all regions, affecting all socioeconomic classes. It is expected that almost three-quarters of all deaths will be caused by chronic diseases by 2020.