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Father's Day is almost here! And we're excited to treat dad to a special day in honour of all he does for us. But if you're tired of the usual "Best dad in the world" cards, BBQ sets and mixologist gadgets, we have just what you need to make the day extra special! This year you can make him a meal he will remember forever!
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Our dedication to family mealtime remains strong and that's why we've come up with these delicious family-friendly recipes, foolproof recipes that not only answer the question, "What's for dinner?" but also help you serve it up in a quick and easy way.
Thirty Handmade Days
Something got lost in all this childish behaviour, especially once Tom Mulcair transitioned from apparently laughing at Trudeau losing his cool to losing his own cool and screaming that the Prime Minister was "pathetic" for accidentally elbowing NDP MP Ruth Ellen Brosseau in the chest... What got lost was the bill they were debating, Bill C-14, the government's assisted-dying legislation. And it fell further from prominence once the NDP, the party that allegedly wants to make this bill better, saw an opportunity to use the accident as political leverage against the Prime Minister and perhaps for their own leadership ambitions.
Does your blender just sit unused? Then definitely check out these delicious recipes that go beyond smoothies. They will help justify the counter space this appliance takes up. We promise! %Slide
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We all know breakfast is the most important meal of the day, but it can get lost in the shuffle of morning madness. After repeated requests to "get dressed now," followed by the ultimate: &q...
Women and home
For me the holidays are all about family traditions. One of my favourite holiday memories growing up is the warm smell of cookies baking in the oven. Now that I have children and grandchildren of my own, it has become my recipe as well and my daughters are now baking them too, passing the tradition down even further.
We all like Indian food, my son included, and I liked the idea of making something that could be cooked in one pot because it meant fewer dishes. Also, with both red lentils and chickpeas, this dish is a great vegetarian source of protein, fibre, zinc, and iron.
This week's challenge is a way to celebrate this multicultural menu and use our twelve chosen ingredients in an ethnic way with a breakfast, lunch or dinner. I've chosen to make dinner and put my spin on some Italian specialties.