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Jean Christophe Comtois

What They Teach You In Culinary School

Lisa Yeung | Posted 05.10.2013 | Canada Living
Lisa Yeung

Ever wonder what it would be like to up and leave your life as you know it and become a famous chef? Abandon your mundane everyday routine to toil your way to the top in pressure-cooker kitchens run by explosive geniuses prone to tossing your hard work in the trash at the mere hint of imperfection? Sounds dangerous and exciting, but who really wants to take the leap?

Could California's Almost Famous Chef Be A Canadian This Year?

CP | The Canadian Press | Posted 04.28.2013 | Canada Living

TORONTO - A Quebec culinary student is heading to California after winning the Canadian regional finals of a contest designed to help young people jum...