Amidst the flurry of lavish holiday parties and last minute holiday preparations eight Toronto chefs gathered last night at Templar Kitchen to host an event in support of The Children's Breakfast Club.
It's not only the most anticipated restaurant opening in Toronto in recent memory, it may be the one notable event that finally gets Canada taken seriously as a culinary destination around the world. I'm talking about the opening of Momofuku. Toronto has many above-average restaurants and a handful of excellent ones. It's culinary scene has fallen short of greatness, however. With Chang's venture now in town that seems about to change.