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Lentils, beets, and bee-less honey. These are some of the foods that are predicted to become growing trends in the natural and organic food world, says a trendspotting report out of the U.S.. In their...
When the Second World War broke out, I was a young child living in London, England. My older sister and I were lucky to be offered shelter in a little old farm house for the duration of the war. I often looked back to these years on the Andrews' farm with fondness and gratitude -- especially because that's where I gained my deep appreciation for fresh, healthy food.