As one of the most consumed ingredients on the planet the potato can be used in an endless amount of dishes and literally enjoyed all year 'round. Sometimes the vast amount of varieties can seem daunting. When faced with hundreds of choices, which to choose? Here's a fool-proof guide to deciphering the qualities of these types so you'll be a potato-pro during your next trip to the supermarket!
A billion tonnes of limestone lie beneath the rural countryside in Melancthon Township, 100 kilometres north of Toronto. A plan to remove it spotlights the challenges faced everywhere when the desire to protect valuable and ever-diminishing farmland clashes with efforts to push industrial development.
I confess: I have been wrapped up in a bit of a love affair. I have always enjoyed potatoes, but after my recent experience with our local potato festival, my love for that starchy tuber has been renewed. I don't know if it was the taste-testing on opening night or the experiences surrounding the festivities that further sparked my fever. All I know is this: from blossom to table, potatoes on P.E.I. rule the roost.