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On a blistering summer day, there's nothing like a glass of refreshingly cold iced tea.
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There is something truly special about the combination of softly toasted buns, juicy meat, fresh vegetable toppings and lip-smacking sauces that make burgers quite irresistible. Over the years, many chefs have made it their mission to create their own meat patty masterpieces by adding unexpected ingredients, flavours and textures, elevating this originally humble meal into a 3 Michelin star experience!
I love to use fresh herbs in my cooking because it adds a depth of flavour and a freshness that you just don't get from using dried herbs. Here are two of my favourite fresh herbs -- their nutritional benefits, how to use and store them, and some Smart tricks!
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If you are like me, you try to find super foods that are not only super for you but taste delicious. After all, aren't we supposed to enjoy what we eat? Many of the fresh fruits we associate as 'summertime' treats are also some of the most beneficial in terms of their 'functional' benefits!
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Summer brings fresh, simple and bright meals to the table. But summer guests come with all sorts of dietary requests so you have to learn to cook flexitarian. In one day I had to serve: a vegan, a Paleo, a peanut allergy, a gluten free, a diabetic and a seafood averse.
One thing I LOVE about this time of year is the bounty of beautiful red local strawberries. They are so incredibly delicious, nutritious, and their gorgeous red hue is so à propos for the Canada Day long weekend! There's nothing better than feasting on freshly picked local berries, is there?
Yup! That just happened! Ol, take a deep breath. Since we are so close to Friday, we thought we would give you another reason to look forward this weekend's campfire cookout. This is a side dish that Ron Swanson would approve of. And yes, these bacon-wrapped onion rings are every bit as delicious as they look!
Tips From a Typical Mom
These recipes will definitely win summer!
Kids love the bright colours and yummy flavours that packets of Jell-O produce. However, it also makes some easy snacks! So this summer, why not try a new spin on an old recipe? Here we’ve rounded up...
Hosting a summer get-together can mean spending hours in the kitchen when you'd really rather be outside. Fortunately, there's a simple solution. Instead of making a menu, turn your backyard barbecue...
Nutritionist In The Kitchen
It's summertime, which means it's time to party in a big way. And what's a party without food and drinks? (Answer: A bad one, full of bored and hangry guests.) We reached out to our contributor networ...
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Nothing says summer like a cool drink with a lime wedge placed right in the cup. While it's not a fruit to eat on its own, lime acts as a culinary accent ingredient for some of our favourite desserts...
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If you've ever witnessed a bartender showing off their "Cocktail"-like moves with a shaker and thought to yourself, "I could do that," this summer is the perfect time to demonstrate your genius for ma...
All barbecued meals are not created equal. Before heading to your grill with tongs, condiments and meat this summer, start by reassessing the ingredients you have for recipes right in your kitchen. T...