Our food-obsessed culture is more interested than ever in sourcing their food locally, and local food experiences have become one of the primary travel motivators. Through a comprehensive study, we discovered the rise of food tourism is driven by the values of the modern consumer, specifically millennials, who look for immersive travel experiences.
Since the production of meat is, quite literally, destroying the planet, it must be severely curtailed. It ought to be treated like tobacco, another deadly and unnecessary habit - though, to be fair, tobacco use is not an existential threat to humanity. Calculations should be made as to the environmental, health and economic costs the livestock industry imposes on the world and it should be taxed accordingly.
The SDGs are a refreshing return to the original multifaceted concept of sustainable development. Sustainability is not just about the environment, not just about community investment, or just about the economy. It is not the responsibility of just one industry or one government or one group to solve all the world's problems.
The first is coping with the inexorable trend towards urbanization. By 2036, over 60 per cent of the world's population will reside in cities. The burgeoning number of urban dwellers worldwide will put pressure on city governments in areas ranging from housing to services, infrastructure to transportation.
Leading sustainability organizations are the ones that have learned how to optimize their limited resources, and use generally accepted standards where possible. They frequently use management systems standards and industry standards to drive performance, and reporting standards such as the Global Reporting Initiative (GRI) to drive communications.
As a progressive voter, it was disappointing to watch the press conference announcing the federal approval of Petronas' Pacific Northwest LNG project, an industrial project that would trample the rights and title of First Nations and make it virtually impossible for B.C. to meet greenhouse gas emission targets.
We live in a world teeming with stakeholders. At some point in time every citizen, whether they know it or not, will be a stakeholder for something. You the reader are a stakeholder. And so am I. Now occasionally stakeholders get so fired up they become protesters. But are stakeholders and protesters actually the same thing?
In May 2015, the French government did something incredible: the National Assembly unanimously passed a law forcing large supermarkets to donate unsold food to charities. That's how the #WhatAWaste campaign -- a grassroots effort to pressure Canada's political leaders to follow France's example -- was born.
The seventh Sustainable Development Goal is to "ensure access to affordable, reliable, sustainable and modern energy for all. Access to reliable, sustainable and modern energy for all is a goal that can be achieved if people take the initiative to learn more about the problem, and be willing to make the transition to modern, cleaner energy.
Looking at the food system in Canada is a study in contrasts. On one hand, one in eight Canadian families struggle to put food on the table, and over 800,000 people visit a food bank each month. On the other hand, we waste $31 billion in food each year, or a third of what we produce. How can a country with so much abundance also have such great need? As with any problem that is so enormous in scale, the reasons are complex, the impacts are wide-ranging, and the solutions are far from easy.
At last year's Paris climate change agreement, all countries committed to help adapt to climate change and reduce emissions. Canada's official development assistance (ODA) now needs to focus on realizing these commitments. Ensuring maximum impact will require attending to areas where need is greatest and where Canada has particular expertise.
Shell Canada has relinquished 30 oil and gas exploration permits that were the subject of a lawsuit launched by WWF-Canada. Now, after decades of struggle, nothing stands in the way of finally creating a National Marine Conservation Area in Lancaster Sound, with all the significant protection measures that includes.
On June 6, much of the world will be celebrating World Environment Day, the annual United Nations day to raise awareness and action for the environment. As the UN puts it, World Environment Day is an "opportunity for everyone to realize the responsibility to care for the Earth and to become agents of change."
Interest in green economies, sustainable products and ethical commitments are undeniably growing. But, while consumer awareness for sustainability is rampant, does the talk translate into action? Have conscious consumers actually changed their buying habits to promote sustainability? Not necessarily, it seems.