CAFETERIA FOOD

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What We Should Do To Improve School Lunches

After he created the new menu items, Corbin brought the food to the kids for a taste test. Not surprisingly, the students were happy with the results. Chicken lollipops rolled in crushed vegetable chips and baked in the oven, oven baked panko-crusted zucchini, kale Caesar salad made with a lighter dressing, and black bean and chicken tostadas were a few of the selections.