EGG FARMERS

Peter Clarke

Cracking Down On Hunger, One New Egg Farm At A Time

When organizations like Heart for Africa and Egg Farmers of Canada work with local farmers, the diets and well-being of the local population greatly improve. Establishing a local, sustainable source of eggs is the perfect way to ensure protein and vitamins are incorporated into the diet of vulnerable and disadvantaged children and adults living in developing countries.
Flickr: downhilldom1984

Selling Out Rural Canada

We proudly refer to being the second largest country in the world and one of the least densely populated. What receives less attention is the fact that with every year, more and more people are forced to leave home in rural communities to look for work elsewhere.