FARMERS MARKETS

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The Dilemma Facing Canadian Farmers

Ontario produces more asparagus than the rest of Canada combined, with 90 growers alone in the province; this amounts to 3500 acres worth of asparagus to harvest from. It is a $25 million dollar industry. Due to asparagus farmers investing in this kind of research and breeding, initially, it was a success story. But circumstances quickly changed.
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7 Tips To Mastering Your Local Farmer's Market

Not only is it fun to walk through colourful stalls of produce, flowers, and baked goods, it's a great way to support local farmers and stock up on wholesome ingredients. There always seems to be a new ingredient or product I haven't tried and I love getting to know the local vendors and businesses that work so hard to help us get fresh, delicious food on our plates! There really is nothing like fresh ingredients to really add that extra touch to a home cooked meal.
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Falling in Love With All the Local Fall Food on Offer

It has been so exciting to visit local markets, meeting the farmers who work so hard to bring us the very best, and there is no shortage of stalls anywhere you go in Ontario right now! Inspired by the vast variety the harvest has to offer, I filled my reusable bags with carrots, sweet potatoes, green beans, kale, apples and more.
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The Loss of the ALR threatens our Farmers and our Food

As our population increases and fuel costs rise, how can we continue to take land out of the Agricultural Land Reserve? The demand for locally grown food is on the rise. Farmers are searching for innovative ways to grow and market their goods here in British Columbia, especially in Vancouver. If we fail to protect land in coastal communities as well as in the Interior, we will see the end of an era of agriculture.