Foodies

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Top 10 Burgers For National Burger Month

There is something truly special about the combination of softly toasted buns, juicy meat, fresh vegetable toppings and lip-smacking sauces that make burgers quite irresistible. Over the years, many chefs have made it their mission to create their own meat patty masterpieces by adding unexpected ingredients, flavours and textures, elevating this originally humble meal into a 3 Michelin star experience!
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Top 10 Eats For Victoria Day Long Weekend

We're all too familiar with the urge to leave the city at noon on a Friday to avoid rush hour traffic, which is why we put together a list of the top 10 eats to get the perfect cottage experience without slaving away in the kitchen. From dishes you can make ahead of time to classic BBQ meals, you will find everything you need right here. We've even got you covered for the drinks and modern twist on the traditional s'mores!
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Top 10 Salads For National Salad Month

Winter is finally behind us and we're excited to finally say goodbye to hearty comfort foods and lighten up our menus with some fresh Spring Salads. So we're thrilled that National Salad Month takes place in May. Let's give our ovens a rest and celebrate with these sensational recipes.
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Cinco Ways To Celebrate Cinco De Mayo

So let's put on our sombrero party hat and avoid the fiesta flop with these top 5 awesome tips to celebrate Cinco de Mayo like a luchador! Margaritas, guacamole and burritos are not the only ways to honour this Mexican celebration. At Bite Me more, we have it all figured out with these quick and easy recipes you will love and even some ideas for you to throw the best Cinco de Mayo Fiesta in the neighbourhood! Just remember this quote from Dean Martin: "You're not drunk if you can lie on the floor without holding on."
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March Break Foodie Fun For Kids

The key to a fun March Break at home with the kids is having activities planned out to keep them busy. With just a little planning and preparation you can avoid the lineups and crowds and have some fun right at home. Here are 5 fun-filled (and delicious) activities for you and your kids that will lure them away from their screens and make the break fun and memorable for everyone!
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These Recipes Will Make You Proud To Be Canadian

Thanksgiving may have come and gone, but we have a lot to be thankful for as Canadians right now. And what better way to embrace our feelings of National pride than by digging in to some delicious dishes that feature some of our country's favourite foods. From our love of bacon and sweet maple syrup, to gooey butter tarts and spicy caesars -- these truly Canadian recipes are a tasty way to celebrate our love for this great country we live in.
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8 Oh-So-Satisfying French Toast Recipes

Is French toast the reason you get out of bed in the morning? Can you just not get enough of the sweet and satisfying goodness of moist pieces of egg-soaked bread drizzled with sweet maple syrup? Our love of French toast knows no bounds. And to prove it to you, we've come up with eight supremely satisfying French toast recipes.
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How To Take Great Food Photographs

Telling a great story should be the goal of every photograph. Food is chock-full of nostalgia and emotion. Photographing a great meal means styling, lighting, and shooting in a way that invokes a specific emotional response from the viewer. Is it a date night? Game day? Thanksgiving dinner? All very different experiences, and your food photo can tell that story.
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Why Food Trends Fascinate Us

When I started writing about food trends way back in the last century, the conversation was simple: People wanted to learn what gourmet restaurant chefs were making and how those lofty creations could be made in home. Fast forward 20 years and interest in food trends has changed significantly, in the best way.
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Dining At Beaumont Kitchen

Defined as Eclectic West Coast cuisine, Chef Michael Hay elaborates on Beaumont Kitchen's food philosophy: " It is a lifestyle cuisine focused on whole ingredients and whole foods...it is very vegetable driven." Chef posits it as a place where you get a robust restaurant experience, have a meal and feel nourished.
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Dining At Beaumont Kitchen

Defined as Eclectic West Coast cuisine, Chef Michael Hay elaborates on Beaumont Kitchen's food philosophy: " It is a lifestyle cuisine focused on whole ingredients and whole foods...it is very vegetable driven." Chef posits it as a place where you get a robust restaurant experience, have a meal and feel nourished.