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Gluten Intolerance

11 Ways To Go Gluten-Free And Love It

The Huffington Post Canada | Terri Coles | Posted 05.06.2013 | Canada Living
Read More: Going Gluten Free, Diet Gluten Free, Gluten Free, Gluten-Free Products, Gluten Free Recipes, How to Go Gluten Free, Gluten Sensitivity, Gluten Intolerance, Diets Gluten Free, Celiac Awareness Month, How to Go Gluten-Free, Quick Study, Video, Recipes Gluten Free, Gluten-Free Rice, Gluten Free Diet, Canada Living News

It's the protein that makes your bread stretchy and chewy. Gluten is found in wheat and other grains, in processed foods as a thickener, and in meat s...

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Will Gluten-Free Cuisine Be A Big Trend For 2013?

CP | Lois Abraham, The Canadian Press | Posted 03.02.2013 | Canada Living
Read More: Gluten-Free, Video, Gluten Free Foods 2013, Cp, Gluten Free Foods, Gluten Free, Gluten-Free and Health, Gluten Free Recipes, Gluten Free Trend, Gluten Intolerance, Gluten Free Diet, Gluten, Canada Living News

TORONTO - An increase in gluten-free cuisine that has fabulous flavour is going to be a big trend in 2013. Quince and cauliflower should be on your ra...

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Food Allergies? Shopping's About to Get a Lot Easier

Sara Zborovski | Posted 09.16.2012 | Canada
Read More: Food Regulation, Food, Gluten Intolerance, Food Allergy, Soy Allergy, Canada Food and Drug Administration, Peanut Allergy, Celiac, Allergy Food Labels Canada, Egg Allergy, Milk Allergy, Food Labels, Canada News
Sara Zborovski

Did you know there are at least 17 "other" names for eggs, 12 for milk and eight for peanuts that are commonly used in food labels? Effective August 4, all Canadian food labels have to clearly indicate if the product contains one of the most common food allergens or gluten. And even better -- the labels have to disclose common names of the allergen, like milk, eggs, soy, etc. Can you hear that? That's the collective sigh of relief from food allergy sufferers and people with gluten intolerances!

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Coping With Food Sensitivities: Tips From A Holistic Nutritionist

The Huffington Post Canada | Karen Kwan | Posted 11.21.2011 | Canada Living
Read More: Megan Ashton, Food Allergies, Gluten-Free, Video, Food Sensitivities, Coping With Food Allergy, Testing for Food Allergies, Severe Allergies, Coping With Food Allergies, Food, Gluten Intolerance, Gluten, Food Sensitivity Tests, Coping With Food, Allergies, Canada Living News

Susie can't have gluten. Diane, no dairy. Jennifer, well, there seems to be more foods she can't eat than she can. These days, it seems more common...

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