SCIENCE

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Do We Need Apps To Learn About Dolphin Intelligence?

A team of researchers recently unveiled a new experiment that uses touchscreens and apps in order to investigate dolphin intelligence. While this might sound like a boon to the realm of animal cognition, it raises some important questions about the ways that research is done and reveals how certain archaic attitudes within the scientific community persist, to the detriment of both science and other-than-human beings.
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Every Girl Deserves To Discover Her Own Superpower

As a black female robotics researcher, I know that I am different than most of my colleagues. I joined a robotics class in elementary school and the world of technology opened up for me. After making my first project, I saw myself as a super heroine -- I had discovered my superpower -- and felt that I was beginning to acquire the tools and skills to broaden my horizons and change my life's path.
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Increased Awareness Is Key To Resolving Climate Crisis

Most people understand that human-caused climate change is a real and serious threat. True, some still reject the mountains of evidence amassed by scientists from around the world over many decades, and accepted by every legitimate scientific academy and institution. But as the physical evidence builds daily, it takes an incredible amount of denial to claim we have no reason to worry.
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Fostering A Culture Of Curiosity With Science

As Science Minister, I cannot stress how important it is to encourage this thirst for knowledge in Canada's young population. All young Canadians should be able to see themselves taking part in the wonderful world of science. We need to create and maintain this culture of curiosity so that our population can be inspired to ask bold questions, and seek new knowledge.
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How Microbes Keep Chocolate On Store Shelves

About three decades ago, something devastating happened in Brazil. An infectious disease had struck the cacao trees and threatened to wipe out the population. Some 70% of these plants fell victim to this deadly ailment. The industry faced decimation. Officials tried to stop the progression but it was hopeless. The situation was becoming dire. If something wasn't done, chocolate was surely going to disappear. Researchers went into the fields of Brazil in the hopes of saving one of the most beloved foods on Earth.