Thanksgiving

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Have a Credit-Friendly Turkey Day

Does Thanksgiving dinner leave you feeling like a turkey? Hosting dinner for friends and family can leave you feeling thankful, but let's face it, putting on a Thanksgiving spread isn't exactly cheap! But what if there were a way to cook for a crowd without spending a bundle this year? With these tips you can have a fun, festive and frugal holiday dinner without sacrificing taste or quality.
Chronicle Books

A Very Vegan Thanksgiving

For me, becoming vegetarian has been a slow journey of personal discovery and growth. But turkey dinner at Christmas and at Thanksgiving was one of the final carnivorous traditions I held on to -- I could avoid meat all year it seemed, but on these particular holidays I gave in and celebrated "turkey day." This year I plan to try something new and start my own tradition.
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Why Do We Hate Wheat?

As Canadians gathered last weekend to celebrate Thanksgiving, there is a growing movement afoot to demonize one of the staples of the Canadian harvest: wheat. An increasing number of books, blogs and...
CP

Thanksgiving Side Dishes: Make Them Your Meal

Family events can be tough and you don't have to be a vegetarian or a vegan to recognize that the typical Thanksgiving meal is heavy. My best advice, therefore, is to stick with the side dishes. Choose carefully and load up on the lighter options, taking small portions of the heavier, more decadent delights. Here are some of my favourite Thanksgiving Feast creations -- season appropriate, taste-bud delighting and wonderfully health promoting.
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You Can Have Your Pumpkin Pie and Drink it Too

I am super excited about the upcoming holiday season. I am already plotting my meals for the cold nights ahead, and Thanksgiving menu ideas have been long taking up space in the far back regions of my noggin. It's nice to sip up dessert in a cup. Feels naughty and nice all at the same time, right? Well, I'm here to tell you that you can have your cake -- err, pie -- and drink it too! Just make it at home and avoid all those nasty added sugars and fake fillers! Here's how.
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Six Dishes That Will Be on my Table This Thanksgiving

The wonderful Thanksgiving weekend is right before us. We associate this holiday with family, friends, relaxation and most importantly, delicious cuisine. An average Thanksgiving meal can have over 2,500 calories. But eating well is not difficult or boring. You'll be surprised at how delicious my menu items are with the added bonus of being healthier for your heart and stomach! Here are some of the recipes I'll have on my table this Thanksgiving. Enjoy!

Not One for Turkey? Thanksgiving Alternatives

Thanksgiving doesn't just mean turkey time. New traditions and main course ideas are always surfacing. Not up for roasting a turkey this year, or just looking for something new? We've got some great dish ideas that will leave you feeling festive and satisfied without the mess and mayhem of a whole turkey.
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SavvyMom Roundup: Mean Daddies and the Yahoo! Baby

Well it's been a busy week in parenting news. Consumers are up in arms about meat, the Yahoo! baby was finally born, Canada's got its first official Mom of the Year, and the mommy blogs are all over one mean daddy. I also saw a very interesting and entertaining product sent to the office this week -- I just had to share.
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Recipes for Success This Thanksgiving

Sometimes we all need a little reminder of what we're grateful for -- like a long weekend, good food and our families. We hope you enjoy some of these simple Thanksgiving recipes and craft ideas. Be warned -- there are a lot of delicious dessert recipes ahead (but we didn't leave out the brussels sprouts).
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Your Guide to a Healthy and Delicious Thanksgiving Meal

Are you hosting Thanksgiving this year? Having everyone over in the comfort of your home will ensure that you know exactly what is on the menu! This way you can plan a diverse meal that is hearty, healthy and delicious! Tell people what to bring, prepare food together or make it all yourself! Whatever works for you, make it happen and enjoy the perfect balanced holiday meal!
Saveur

Top Eight Ingredients For a Thanksgiving Feast

Thanksgiving is the day when most (if not all) of your family comes together to eat. This year, why not deliver a truly pan-Canadian multicourse feast that's delicious and ready all at the same time. With only two weeks until the big day, now's the time to check out what's already in your pantry and create your master shopping list. Here are some of my top Canadian "buy now" ingredients to impress your guests on Thanksgiving Day.

Sunday Roundup

We Canadians have much to be thankful for today --not least for the relative stability of our economy has so far maintained amidst the steadily worsening global storm. It's no wonder, then, that Forbes magazine declared Canada the number one country in the world with which to do business, a fact celebrated by our blogger, David Gratzer. I will be celebrating the holiday with my family out in our little cottage in Prince Edward County, Ontario. Out in the county, pretty much everything we eat is grown within a 20-mile radius. If you have not tried this sort of produce, I urge you to follow the advice of our new contributor, Malcolm Jolley, and do so. You'll never go back to an imported waxy January tomato again. Happy Thanksgiving to all.

Talking Turkey, Eh?

There are many things to be thankful for when you have children: your mom decided to serve dinner buffet style, so the kids can choose what they like. One piece of broccoli and four pieces of bread? Fine. Don't care. Sit down and shut up.