Le Dolci
Gourmet cupcakes are all the rage these days, but one Toronto bakery has taken the concept to an extreme.
Introducing the $900 cupcake from Le Dolci: a chocolate cupcake spiked with $1,000-a-bottle champagne, buttercream frosting, sugar-spun flora painted with 24-karat edible gold flakes, sea salt imported from France and served with a vial of Courvoisier cognac to drizzle on top, Toronto Life reports. Yes, customers may require loan to purchase a dessert commonly found at children's birthday parties.