11/08/2013 12:40 EST | Updated 01/23/2014 10:53 EST

You Are What You Eat: My Talk at TEDxToronto

Recently I spoke at TEDxToronto, one of Toronto's premiere conferences now in its fifth year. My talk explored some of the food-related problems shared by most North Americans. I propose that new problems don't always need new solutions and that preserving food could be a practical, time and money saving solution to some of our struggles. To watch the other 11 TEDxToronto speakers take the stage visit