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food trend
Pumpkin season is upon us, which means it's only a matter of days before the we get hit in the face with the smells and flavours of everything pumpkin spice. Your body washes, airfresheners, alcohol, cookies and creamers. And that's only in Canada.
Scientists in the US have used their power for good and developed a new strain of antioxidant-packed seaweed that tastes