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healthy canadian food

So long, Canada Dry. Hello, locally made kombucha.
What comes to mind when you think Canadian Food? Water Buffalo Mozzarella, Kelp, Dandelions, Sea Urchin, and Duck, naturally! Here, five chefs share some unique local foods that might just become as popular as maple syrup and curd.
When people think of Canadian cuisine, sometimes it's hard to get past the stereotypes of crispy bacon and sweet maple syrup