Readers Respond To #FoodFight With Favourite Cafeteria Food

The Huffington Post Canada     First Posted: 08/31/11 12:36 PM ET   Updated: 10/31/11 06:12 AM ET

Poutine, chicken nuggets, perogies, PB&J sandwiches — what do you remember from your school lunches?

This week, we looked into school lunches across the country with OpenFile, and whether healthier options will lead kids down the right nutritional path. We also asked you on Facebook and Twitter what you remember from your school cafeteria, and what lunches were your favourite.

Here are some of your Facebook responses:

Stephanie White: "I was simple. Peanut butter and crackers instead of a sandwich, juice box, fruit roll up, dunkaroos. Haha... been a while since I thought about any of that stuff!"

Glenna Marr: "Mac & cheese with a great coleslaw side!"

Desiree Ross: "Tomato soup and grilled cheese, tacos, pizza, turkey gravy over mashed potatoes, peanut butter no bake cookies"

Amy Kristensen: "Our high school served rib burgers every Wednesday. That was only day I wouldn't bring a lunch from home."

Miranda Lenart: "Perogi Wednesday!"

Justen Wilson: "our high school cafe sold nothing BUT fried garbage."

Here's a roundup of your favourite school lunches on Twitter with the #FoodFight hashtag.

Mario Carlucci
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Mario Carlucci
#foodfight Nutella was troublesome for us... Non-Italian kids never had it -- so they would call them \'crap\' sandwiches. #fistfoodfights
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Poutine, chicken nuggets, perogies, PB&J sandwiches — what do you remember from your school lunches? This week, we looked into school lunches across the country with OpenFile, and whether healthi...
Poutine, chicken nuggets, perogies, PB&J sandwiches — what do you remember from your school lunches? This week, we looked into school lunches across the country with OpenFile, and whether healthi...
 
 
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HUFFPOST SUPER USER
Cariboofly
Aye, Ready, Aye & Semper Fi
11:16 AM on 09/01/2011
"Hot Dog Day". Once a month, put on as a fundraiser by/for the Parent-Teacher Assn. Two fresh-made hot dogs and a bottle of REAL Orange Crush(in the brown glass bottle). One dollar and 10 cents.
Now days there would be a thousand ethical/health and sociology-religeous reasons for NOT doing any such thing. Life was so much simpler back then.
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HUFFPOST SUPER USER
Ami Munro
I voted for Obama!
10:30 AM on 09/01/2011
I remember when I was in 5th grade asking a girl what kind of sandwich did she bring for lunch. Sadly she showed me 2 slices of bread with nothing in between. (To this day, I will never forget that.)

The next day I brought lunch enough for the 2 of us.

Smoked tongue with mayo. (Yummy.)

Years later, I don't eat smoked tongue anymore. (Yuk)
11:18 PM on 08/31/2011
when i was in elementry school they server disquesting pizza in melted bags. and they serverd pretty good mexican pizzas when the mexican food service came every friday. also the sides were either leaking frozen milk, usally 1/4 a leaking pickle in a bag, some sorta pudding, and something that they didnt pack a juice cup (it was more like a bowl)

for jr high:
fries (onlying i really ate), taco (good but eh costed $2 for a small taco), hamburger ($2.50 for a 0.5cm beef patty with a bun),FRESH pizza (though still desquesting), hotdogs (1 foot), and SODA (finally), also sometimes special iteams such as turkey when it the day before thanks giving...

high school:
chicken wrap (it was delious and i miss it because it was $3 for the most delius thing you will ever taste. my last 2 years i only had a half period lunch and everyone always got it so i couldent eat it thoose two years., fries (dry and cold), hamburger (like jr high), spagetti (not worth money for the portion, speciallty(like new orlean chicken which it didnt taste like that), and diet soda which made me more hungry....
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Murman
Durn thing got stuck in the dad-gum snow.
07:19 PM on 08/31/2011
I suppose not everyone can make their own lunch, but BY JEEZERS, it saves money and at least you know what's in it. It starts at home. I used to have Sandwedges wrapped in Wax Paper with a Cragmont Pop in the bottom of the ol' brown bag - all through high school. Not fancy, but it was what we had and I ate it or I was hungry. Call me a nerd or whatever, but HS seems so insignificant now..... Ironically, I now have a SWEET girlfriend that is on the same page and she MAKES MY LUNCH every day....and I LOVE HER for it....
07:12 PM on 08/31/2011
All of you people who actually had MONEY as kids...enough money to actually buy lunches from the school cafeteria...try being a student with 0 cash...seeing your friends buy french fries and whatever crappy entree the grade 11 food students made.

As for me I always just brought whatever lunch my mom packed. Typically it was just a single piece of ham between two slices of bread. And that's it. No fancy "side" dessert stuff. You people were sure spoiled as kids...
11:22 PM on 08/31/2011
lol you must have been lucky to not have money. i rather have eaten your lunch then a dripping squeeze pickle with a melted bag pizza from school lol.
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HUFFPOST SUPER USER
Scooterish
Please pass the meat!
04:53 PM on 08/31/2011
I wish there was a program for breakfast/lunch in our school district. If funding was available, I'd be happy making nutritious meals for the children.
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AmigaMan
Your micro-bio will never meet our guidelines.
02:01 PM on 08/31/2011
In my opinion, after teaching in the USA for five years, I can honestly say that Canada should implement a national breakfast/lunch program. There are so many poor kids in Canada, especially in the Aboriginal community.
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HUFFPOST SUPER USER
Scooterish
Please pass the meat!
04:51 PM on 08/31/2011
Agreed! BC has a high ratio of aboriginals in this province. I am not aware of any breakfast/lunch programs in our area, but the fruit & veggies that come to the school come every 2 weeks. My goodness!
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MJinCanada
Safe from zombies until my 2nd cup of coffee
06:46 PM on 08/31/2011
In Saskatchewan, the "Chili for Children" school lunch program was founded in 1979 by a lady named Theresa Stevenson. She started it with a couple of volunteers and donations of canned beans, ground beef, onions and buns from local supermarkets, and a passionate proposal to the school board.
http://www.sicc.sk.ca/faces/wstevth.htm

I'm pretty sure her work inspired the breakfast and healthy snack programs we now have in all the inner city schools in Regina.

Give it a shot, Scooterish -- you might be able to pull it off locally and start something amazing!