The fundamentals behind cooking haven't changed over the years but the kitchen sure has come a long way from fire pits and wooden skewers.
Case in point, the Bazaar in West Hollywood and Ice Cream Lab in Beverly Hills, two Californian eateries bucking the tried-and-true methods of cuisine with serious hardware upgrades. Their appliances might be a little over-the-top for the average home chef but if you're looking to see what the next restaurant trends are, give the video above a spin.
Welcome to Hardwired 2.0, an AOL On Original series dedicated to tackling the latest tech trends and how they one day might impact your life.
Can't get enough of Hardwired 2.0? Check out the next episodes below:
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Episode 2: Performance Tech
Episode 3: Jewelry Tech