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These Thailand Chip Flavours Are Pretty International (And Tasty Looking)

09/30/2014 12:56 EDT | Updated 09/30/2014 12:59 EDT
Imgur/applewagon

When you think about Thai-flavoured chips, you may assume there will be pad thai or green curry-flavoured snacks (um, how awesome would those be?). But one Redditor is showing the rest of the world what chip flavours at local Thai shops actually look like.

Turns out Thailand likes to keep their chip bowl pretty international. From flavours inspired by the seven wonders of the world to chip flavours that reflect Thailand's snacking culture, Reddit user applewagon posted 10 flavours she found at a store.

We've also seen chip flavours from other countries, including everything from numb and spicy hot pot to lemon tea in China to Lime ’n’ Masala Masti in India.

And as applewagon calls Thai chips, "a revolving door of chip flavours," we can only wonder which other ones exist. For example, is there a Canadian flavour? Check out these chip flavours below:

  • Italian Cheese Supreme
    Imgur/applewagon
  • Chinese Lobster In XO Sauce
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    XO sauce is a type of spicy sea food sauce in Hong Kong.
  • Mexican Spicy Chicken
    Imgur/applewagon
  • English Ham And Mustard
    Imgur/applewagon
  • Butter Garlic Scallop
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  • Mexican BBQ
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  • Nori (Seaweed)
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  • Nam Prik Pao
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    Nam prik pao is a type of Thai chili jam.
  • Miang Kham
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    "Miang Kham is a Thai snack served in a leaf with chillies, garlic, dried shrimp and lime."
  • Crab Curry
    Imgur/applewagon