Have you ever placed a hard boiled egg back in the refrigerator and then forgot that you boiled it in the first place? It's okay, it happens.
What's not okay is not being able to tell the difference between that boiled egg and a raw one. In the infographic below by Tastemade, we learn a simple trick that will help you spot the cooked egg with ease. And no, the trick doesn't involve cracking the shell.
All you need to do is give the egg a quick spin, then gently tap the top of it and you'll have your answer.
What's your favourite way to eat eggs? Let us know in the comments below.
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