For most kitchen novices, fish might seem like a frightening food to prepare, but the truth is cooking fish is easy , especially if it's a thick fillet of salmon.
In the slideshow below, we look at 28 salmon recipes. From curries to crusted fillets, these recipes are bursting with flavour.
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Salmon is considered one of the top sources of omega-3 fatty acids, which improve cardiovascular health and brain function.
When buying fresh salmon at the grocery store or from a fishmonger, look for vibrant coloured flesh and steer clear of anything that has a "fishy" smell. While fresh fish might be preferred, the experts at Epicurious say frozen can be better than fresh, especially if you are buying it out of the May to October season.