10 Women Changing The Canadian Food Industry

Posted: Updated:

When it comes to the family kitchen, statistics show women are still the masters of home cookery, but once you venture outside of the home, the food industry becomes quite male-dominated.

From kitchen lines filled with male cooks to food companies run by men, being a female leader in an industry run by men is no easy feat — but it's not impossible either.

The food industry has a handful of iconic females like Julia Child, Rachel Ray and more recently Christina Tosi.

In the slideshow below, we look at 10 female Canadian culinary stars. From world renowned chefs to a master sommelier to a vegan cookbook author, these women are changing the way we eat.

Also on The Huffington Post

Women Changing The Food Industry In Canada
Share this
Current Slide

Suggest a correction

Around the Web

Women in Food Industry Management

Women of Influence in the Food Industry

7 women who are transforming the food industry as we know it

Women Succeeding In The Male-Dominated Food Industry