The new science of aging is shedding light on the coveted fountain of youth. Our midlife represents both risk and opportunity. As we creep into our middle years we often begin to experience disruptive symptoms and face increased risk of chronic diseases such as heart disease, diabetes and cancer. It is at this critical time that we have the most important opportunity to take charge of our aging. Forget aging gracefully, our generation can choose to age proactively and design the second half of our lives.
But to age well requires that we first understand why we are aging. As we approach midlife, we begin to face accelerated loss of vital factors; our hormones, our nutrients, our sleep and our telomeres. As a result of these losses, rapid aging ensues. Indeed, from the age of 40 to 50 years women age twice as fast as any other decade. While men's aging speeds up too, by about 60 per cent, they do not face the same cliff in the aging process.
The rapid loss of ovarian hormones, estrogen and progesterone, during the years saddling a woman's menopause contributes to this accelerated aging. By 50 years of age, many other critical hormones have dwindled including melatonin (which sets our sleep-wake cycle), the adrenal hormone DHEA (which has been linked with vitality and libido in women) and other hormones regulating our metabolism.
It is not only our hormonal rhythms that begin to fail, but so too our nutritional status. Even if we take in the required nutrients in our diet, our guts become less able to absorb them. Acquired deficiencies in essential minerals and vitamins may arise interrupting key pathways and functions.
Just a few years ago, Nobel prize winning research unlocked the code to our biological aging. The discovery of telomeres and an enzyme telomerase, has shed light on cellular aging. Telomeres are protective caps on the ends of our chromosomes that shorten as we age and place a finite limit on our lifespan. Telomerase is a housekeeping enzyme that functions to preserve telomeres. With defects in the enzyme and shortening of our telomeres, cells face programmed senescence. More recently, it has been shown that telomere length can be improved with comprehensive lifestyle changes including; diet, exercise, stress management and social support.
It is not surprising that a careful balancing of key lifestyle factors is vital to healthy aging. While hormones and telomeres are important, so too are nutritional factors. Dietary factors may determine approximately 30 per cent of how long we live and add as much as a decade to our life. Animal models have shown caloric restriction to have anti-aging effects. Mice fed low calorie diets remain more youthful; both on the inside and out. They have longer life expectancies and are also less likely to have cancer, diabetes, and heart disease. They look younger too. They have fewer wrinkles and less body fat. Clearly, it is not just how much you eat but what you eat that matters.
So is there a longevity diet? To design one it is instructive to look at populations who boast the highest proportion of centenarians and longest life expectancy. With an average lifespan of 81-years. Okinawa islanders of Japan are considered the oldest demographic in the world. Compared with other Japanese diets, theirs is lower in calories, carbs and salt and higher in nutrients such as calcium, iron and vitamins. The Okinawa diet is plant-based with little red meat. American gerontologist, Dr. Craig Willcox authored a book "the Okinawa Program" describing his findings of a 25-year study of Okinawan longevity and recommends that we "eat as low down the food chain as possible." According to the JAMA network, other studies have confirmed that very low meat intake may contribute to longevity. Vegetarians in three continents have been shown to live longer than people on the Standard American Diet (SAD), high in refined sugars, trans fats and meat products.
Life stress, especially when it is chronic and extreme, works like the common denominator when it comes to aging. Stress shortens telomeres, depletes the pool of precursors needed for healthy hormone balance, impedes nutrient absorption in the gut and leads to inflammation. It is estimated that chronic stress may shave more than seven years off the lifespan due in part to the shortening of telomeres. Proven stress-management techniques such as yoga, meditation and tai chi may favorably affect cellular aging by reversing the deleterious effects of stress.
The emerging field of "epigenetics" is revealing how our lifestyle, our stress and environmental exposures can effect the expression of our genes. Our DNA is not our destiny but rather a roadmap for a journey that can be largely influenced by our lifestyle and life choices. The understanding of how these gene-environment interactions shape our health is the new frontier of Personalized Medicine.
The science of aging is complex and evolving rapidly. Achieving a lifestyle optimal for your genes and body type is the cornerstone to maintaining health and vitality through the ages. We can now choose to take charge of our aging and live longer better.
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Many teas are high in anti-aging antioxidants. White tea and green tea are rich in an antioxidant known as EGCG, which helps battle wrinkles and helps increase cell turnover. The Chinese mix green tea powder into brewed white tea to create a face mask. Apply this to your face to help fight wrinkles and load your skin with plumping antioxidants.
Start the day off like women in India, with a warm cup of ginger tea. Mix some shredded ginger and honey into some hot water. A cup of this tea is loaded with anti-aging benefits. Honey has natural anti-bacterial properties and helps reduce inflammation. Ginger is rich in an antioxidant called gingerol, which helps protect against collagen breakdown.
It's well known that our hands are one of the first things that give away our age. The skin on our hands loses its elasticity and fullness. In Mexico, women mix together sugar and lemon juice to create a scrub for the hands. The sugar crystals act as an exfoliant to helping slough away dull dead skin. Lemon juice contains alpha hydroxy acid, found in many anti-aging treatments, which also helps peel away the layer of dead skin cells. "When you exfoliate, your moisturizers penetrate better. In the more mature population, we don't shed our skin as effectively and so exfoliating can be helpful," dermatologist Susan Weinkle told The Huffington Post.
You may have heard of noni juice as a hot, new beauty product that models are raving about. But it's actually been around for thousands of years, being indigenous to the southeastern part of the globe. Polynesians use the fruit for its moisturizing, anti-aging properties. Studies have shown that it's effective in softening the appearance of crow's feet, fine lines, and wrinkles.
Studies have shown grape seed extract supplements can actually boost the levels of antioxidants in your blood. It has also been known to protect the collagen and elastin in your skin-- the proteins that give your skin elasticity and firmness. Grape seed extract supplements are popular in France. You'd have to eat over a pound of grapes to get the same benefit as you do from 50 mg of the supplement!
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