The ingredients list on a food label is required by Health Canada and the Canadian Food Inspection Agency to be listed on most packaged Canadian food products that contain more than one ingredient. Understanding the ingredients list can help you look for specific ingredients that you want or don't want because of allergy or intolerance, compare products, and make healthier food choices.
Discrimination is an odd thing. It often happens when people have the best of intentions. No one wants to make a person feel bad, but the actions they take, which they believe are in the best interests of everyone, can result in unfair treatment of someone. Rights will often come into collision with one another. Working out how best to balance this is not an easy job, but it must be done.
Instead of drugs, some researchers found they could use microbes -- in this case, worms. Officially known as helminths, these microscopic wrigglers could be used to treat certain allergies. When researchers took a closer look at how these supposed pathogens were actually helping people, they found a surprising result.
It's that time of the year when the air warms up, the humidity rises, and those with allergies suffer. The culprits are numerous but usually involve outdoors allergens. Yet, one particularly problematic pest lives inside the home and is known to cause a variety of respiratory troubles including asthma.
Did you know that hair gel attracts pollen? Hair enthusiasts who suffer from seasonal allergies should stay away from sticky hair products and wash your hair as soon as you get home. The best way to avoid allergy aggravation is to inform yourself about the different strategies (and interesting tips) available to you.
We need a long-term, lasting solution that removes the social barriers that come with allergies, allowing kids to focus on being kids, live life free of fear and feel the comfort of home wherever they are. The good news? Researchers are working tirelessly toward finding a cure, and they're getting closer to realizing this goal.
You're not alone. I remember the first time the doctor called me to tell me my son had celiac disease. I was horrified! It's alright to cry, get angry, lose your cool. It's alright to mourn the loss of gluten from your life. Breathe, accept the diagnosis and trust that you will get there. After a few months, life gets easier and the celiac patient starts to feel better.
I used to make jokes and wonder how someone could "accidentally" give themselves an epinephrine shot -- until it happened to us. My three-year-old son once found an EpiPen on the counter and thought it was the practice EpiPen that we allow him to play with. I don't recommend that anyone use epinephrine unless it's absolutely necessary, but I did take away some positive lessons.
Medically speaking, the condition is called chronic rhinosinusitis and for decades, it has been a mystery. What starts off as the signs of a cold or allergy soon becomes a rather complicated problem for which there are few treatments and even less cures. Most of the time, medications are prescribed but some cases become so dire surgery is needed to help a person finally breathe clear. What makes this ailment so frustrating is the lack of a proper cause. The list of suspects includes genetics, cigarette smoke, and allergies.
I just sat in the car and had a good cry. I was in the parking lot of my 11-year-old daughter's school on her first day of middle school, but I wasn't having the "oh my child is growing up" type of cry. Instead, I was unexpectedly engulfed in fear about her life threatening allergies to peanuts and shellfish.