Researchers at the University of Toronto have found that gut bacteria drive a common form of colon cancer, and that a low-carbohydrate diet can prevent the disease. The researchers found that microbes in the intestine convert carbohydrates into metabolites that spur cancer growth. A low-carbohydrate diet shut down this process and led to a 75 per cent reduction in cancer incidence.
While some are horrified by the overtly sexual movies and TV shows consumed by today's youth, a PhD candidate at the University of Toronto's Dalla Lana School of Public Health has a slightly different stance. Shira Taylor, a doctoral candidate at the School's Division of Social and Behavioural Health Sciences, is taking to the stage to educate young adults about sex.
Type 1 diabetes was once lethal but thanks to the Nobel prize-winning research conducted at the University of Toronto in 1921-22, had become a controllable condition through daily injections of insulin derived from cattle and pigs. My father's story reminds me about the importance of universities as places that create the space for big "what if" and "I wonder" questions.
Four million Canadians, including 1.15 million children, are living in households where it is sometimes a struggle to put food on the table, researchers at the University of Toronto have found. And most of those households are sustained by working adults - including self-employed, salaried and hourly workers,
For first-year University of Toronto student Jessie MacAlpine, finding a potential treatment for malaria was almost too easy. First, she stumbled upon an herbicide compound through research in high school, then she read an article about how herbicides could be used to treat malaria, and then the "Eureka!" moment came.