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Tracie Wagman

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My Kids Are Great Eaters (And Other Lies)

Posted: 06/20/11 03:29 PM ET

Two things you need to know about me:
1. I try to eat very healthily, to the point of being obnoxious.
2. I love french fries.

Over the past several years, I have slowly and deliberately changed the foods that my family eats. We no longer eat white sugar or white flour. We no longer drink cow's milk. We no longer eat animals (sometimes, very rarely, we eat chicken). People who know this about us gasp: How do your kids get protein? How do your kids get calcium? What exactly do you eat?

It's not that I don't care or don't know, quite the contrary actually -- I have spent hours studying and reading about good foods, bad foods and nutrients. These changes were not made on a whim and continue to change as I learn more and more.

So how do I try to get my kids to eat healthy? Communication. When they have access to information, they want to make the right decisions too. I spend hours sitting with my children at the table making sure they finish their meals before they have their dessert. And we talk A LOT about what food is good, what ingredients are in their foods, and why some foods are not good. Believe me, they still love junk food, and so do I, but even junk food isn't created equal, so we try to stick to organic ones where the ingredient list is less than five items.

It's also been a lot of trial and error. I try new recipes and my kids hate them. I push them to taste everything because sometimes they are surprised. Turns out they like kale when chopped up in a salad (disguised as lettuce), but kale chips, not so much. But, we often find ourselves having bean tacos for dinner -- again! In truth, every kid is a little picky, as are adults. There are some foods we like and some we don't. Who likes everything?

So, here are my tips and tricks for getting my kids to eat well:

1. Force them to at least try new foods. They don't have to like it -- they just have to let it touch their tongues! Make sure they do it many times. It usually takes several tastes before they find they actually like it.
2. I don't believe in hiding vegetables in food BUT when we make tacos, the "lettuce" we use is actually kale. When we make a stir fry, the "rice" we use is actually quinoa. It's not really an outright lie...just a slight misrepresentation.
3. If the food is not in your kitchen, they can't eat it.
4. Be realistic. We still eat junk food sometimes. We still go out for dinner and eat all kinds of foods. Sometimes I fall off the wagon and buy things I shouldn't. No one is perfect.

Tracie Wagman is the owner and publisher of Help We've Got Kids and www.helpwevegotkids.com

 
 
 
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11:39 AM on 08/17/2011
My family had a couple of rules: 1) Taste before declaring that you don't like something; and 2) If you don't like what we've cooked for dinner, you know where the peanut butter is. Thing is, I don't remember *ever* choosing peanut butter.
HUFFPOST SUPER USER
cyril10
12:41 PM on 06/22/2011
If your children are taking hours to finish a meal, it would seem to indicate a need for rethinking your dietary rules.
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HUFFPOST SUPER USER
Eric Mann
Do you want to be on the opposite side of Progress
10:11 AM on 06/22/2011
No cow's milk-eh, whatever. It is a GREAT source of complete protiens and other nutrients, but being of eastern European descent, I can understand from some lactose intolerance. No meat? Listen lady, there are PLENTY of sources of humanely raised meat-especially chicken-that you could be accessing. It is because you choose NOT to, but that does not make for healthy eating. Lean cuts of pasture-raised (or in the case of chickens I say "yard-raised") meat are among the best foods for you in terms of fat to protein ratio, as well as other nutrients. Yes, you can eat healthily without meat, but not eating meat does not count as one of the things that lets you consider yourself eating healthily.
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Finnegans Wake
riverrun, past Eve and Adam's, from swerve of shor
11:27 AM on 06/21/2011
"Two things you need to know about me:

1. I try to eat very healthily, to the point of being obnoxious.

2. I love french fries.

Over the past several years, I have slowly and deliberately changed the foods that my family eats. We no longer eat white sugar or white flour. We no longer drink cow's milk. We no longer eat animals (sometimes, very rarely, we eat chicken)."

==============================================

At least you're batting 0.500.
09:45 PM on 06/20/2011
Why did I read this and think, "Control freak"?

I have great respect for people who eat healthily and who do not buy junk food. People who lie to their kids about what they're eating and FORCE them to try foods, not so much. I see future eating disorders.

And "communication" makes me think MOM IS GOING TO TALK AND YOU ARE GOING TO LISTEN.

I could be wrong, but I just don't think so.
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PDinCA
Clarity has reared its ugly head again
11:24 PM on 06/20/2011
As long as "force" means "you have to eat it or you get no dessert," and not prying their mouths open, I don't know a single parent who doesn't do that.
10:48 AM on 06/21/2011
Actually, my parents said, "This is dinner. Eat it or don't," and there was no negotiation, no "communication," and rarely dessert (that was a treat for special occasions). It was there. Eat or go hungry.
07:45 PM on 06/20/2011
Biggest lesson I learned - seems so silly in retrospect - is that f you don't have it in the house, they won't/can't eat it. I took a box and emptied the pantry/fridge of anything that was processed or shelf stable (other than pastas, grains, flour). This included canned foods, sugary snacks. It was a PITA in the beginning to find substitutes, but the kids stopped asking for 'cupboard snacks' (cuz there weren't any more) and started slaking their hunger on *gasp* healthier things...nuts, cranberries, fruit, yogurt. Stem the flow at the origins.
06:13 PM on 06/20/2011
the most important thing is to not buy the junk stuff in the first place. the second is to make things yourself. That way you actually know what is in food. the third thing is to think of how animals are raised and slaughtered. I bought a turkey for Xmas which was byond good. It cost more than the other turkeys but as I told people at the table - it had a good turkey life before it was killed. so pretty well 365 days a year I pass the meat section. Cows and pigs do not have good lives. Their lives are cruel and their slaughter is cruel and I sort of gag when I think ' maybe I'll buy a steak. So I don't. I save a bundle and I have no problems re nutrition. Hunters and gathers didn't eat meat that often. We shouldn't either. Our bodies weren't made for Double Downs and quarter pounders or Colonel Saunders grease ridden chicken.
03:42 PM on 06/20/2011
These are great tips, and are consistent with changes I've slowly made at our supper table, too (although you're way ahead of me - I'd love to get to the point where we no longer eat animals). It has helped that our picky eater is a teenager now, and is easy to reason with ("Do you want a healthy body?") and our young one loves food and eating so is easy to please :)